Amount of Betaine in Applesauce, canned, unsweetened, with added ascorbic acid

Fruits and Fruit Juices

In 100 g (Grams) of Applesauce, canned, unsweetened, with added ascorbic acid there is 0.4 mg of Betaine. Change amount

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Betaine

Betaine is a nutrient present in many other foods. The below table lists foods high in Betaine other than Applesauce, canned, unsweetened, with added ascorbic acid.

Quinoa, uncooked	630.4 mg	0.63%
Restaurant, Italian, lasagna with meat	594.4 mg	0.59%
OLIVE GARDEN, lasagna classico	594.4 mg	0.59%
CARRABBA'S ITALIAN GRILL, spaghetti with meat sauce	591.4 mg	0.59%
Restaurant, Italian, spaghetti with meat sauce	546.1 mg	0.55%
OLIVE GARDEN, spaghetti with meat sauce	500.9 mg	0.50%
CARRABBA'S ITALIAN GRILL, spaghetti with pomodoro sauce	474.7 mg	0.47%
Restaurant, Italian, spaghetti with pomodoro sauce (no meat)	472 mg	0.47%
OLIVE GARDEN, spaghetti with pomodoro sauce	469.4 mg	0.47%
Lambsquarters, raw (Northern Plains Indians)	331.7 mg	0.33%
Beets, canned, drained solids	255.5 mg	0.26%
Cereals ready-to-eat, UNCLE SAM CEREAL	248.4 mg	0.25%
Beets, canned, regular pack, solids and liquids	228.1 mg	0.23%
Beets, canned, no salt added, solids and liquids	219.7 mg	0.22%
Cereals ready-to-eat, POST, Shredded Wheat, original big biscuit	158 mg	0.16%
Rye grain	146.1 mg	0.15%
Pasta, dry, enriched	142.4 mg	0.14%
Cereals ready-to-eat, QUAKER, QUAKER 100% Natural Granola with Oats, Wheat, Honey, and Raisins	135.2 mg	0.14%
Noodles, egg, dry, unenriched	131.7 mg	0.13%
Noodles, egg, dry, enriched	131.7 mg	0.13%

Applesauce, canned, unsweetened, with added ascorbic acid

Applesauce, canned, unsweetened, with added ascorbic acid is a type of Fruits and Fruit Juices. The most significant nutrients in Applesauce, canned, unsweetened, with added ascorbic acid are listed below.

Water	88.22 g	88.22%
Energy (calorie)	42 kcal
Energy (joule)	176 kJ
Protein	0.17 g	0.17%
Total lipid (fat)	0.1 g	0.1%
Ash	0.24 g	0.24%
Carbohydrate, by difference	11.27 g	11.27%
Fiber, total dietary	1.1 g	1.1%
Sugars, total	9.39 g	9.39%
Sucrose	1.13 g	1.13%
Glucose (dextrose)	2.3 g	2.3%
Fructose	5.88 g	5.88%
Lactose	0 g
Maltose	0.07 g	0.07%
Galactose	0 g
Starch	0 g
Calcium, Ca	4 mg
Iron, Fe	0.23 mg
Magnesium, Mg	3 mg
Phosphorus, P	5 mg